La Papaya Sidra | Ecuador (100G)
السعر العادي
7.000 KD
لا توجد تقييمات
لا توجد تقييمات
Weight
Coffee Facts
- Origin
- Ecuador
- Variety
- Sidra
- Process
- Natural
- Altitude
- 1900–2100 MASL
- Harvest
- 2025/2026
- Best Use
- Filter
Flavour Profile
- Sweetness 4/5 4/5
- Acidity 3/5 3/5
- Aroma 3/5 3/5
Best For
- V60
Brew Guide
Brew method
- Dose
- 15 g
- Water
- 250 g
- Temperature
- 92 °C
- Grind
- Grind description
- Time
- Total brew time
Short step-by-step
One sentence about the cup
السعر العادي
7.000 KD
La Papaya Sidra | Ecuador (100G)
7.000 KD